café
café
hours
Thu – Fri 7 am – 2 pm
Sat – Sun 8 am – 3 pm
on espresso
Vereda Belén
Origin: Tolima, Colombia
Process-type: Washed
Varietal: Bourbon, Caturra, Typica, Hybrids
Cup: Sweet shots with thick body and notes like cacao nibs, brown sugar, toffee, black walnut, and plum.
Duromina
Origin: Agaro, Ethiopia
Process-type: Washed
Varietal: Ethiopian Landraces
Cup: Juicy and floral leaning shots with notes like tuberose, black tea, honey, tangy orange, peach, and apricot.
on pour-over
Tumba (natural)
Origin: Rulindo District, Rwanda
Process-type: Natural
Varietal: Bourbon
Cup: Fruited and floral leaning cup with notes like freeze dried raspberry and strawberry, vanilla, and turbinado sugar.
Edward Sandoval Chiroso
Origin: Tolima, Colombia
Process-type: Washed
Varietal: Chiroso
Cup: Juicy and floral leaning cup, super clean, notes like lemongrass, yuzu, royal jelly, Canary melon and cantaloupe.
Primitiva Apaza
Origin: Sandia Valley, Peru
Process-type: Washed
Varietal: Caturra & Typica
Cup: Dynamic cup with great clarity and acidity and notes like fresh apple, buttercream, molasses, and lime.